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GAJANAN – GREEN Sona Masoori

Weight/Volume/ Pack Size: 25 kg/10 Kg/5 Kg/1 Kg,

Age of Product: Less than 12 Months

Cooking / Water Ratio:
Pressure cooker 1:1.5, Electric Rice cooker 1:1.75
Cuisine: Indian, Tamil, Andhra, Karnataka, and Gujarati

Sona Masoori is fresh rice of the current year and one of the finest varieties of rice and about 5.3 mm long in length.. The rice is fit to be consumed every day. This variety of rice is very popular in South India. Now it is favoured throughout the globe. The rice when cooked has great taste, texture, appearance with a distinct flavour and sweetness. Since it is a new rice, aged for less than a year, water needs to be added accordingly.

GAJANAN YELLOW SONA MASOORI Processed Rice – 25 kg

Weight/Volume/ Pack Size: 25 kg/10 Kg/5 Kg/1 Kg,

Age of Product: Less than 12 Months

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Cooking / Water Ratio:
Pressure cooker 1:1.75, Electric Rice cooker 1:2
Cuisine: Indian, Tamil, Andhra, Karnataka

The Sona Masoori steam rice is about 5.3 mm long in length. It is low in starchIt is low in starch. This medium-grain rice is aromatic and excellent for the preparation of Indian and continental cuisine. The rice is softer than other white rice and has a distinctive flavor and taste. The paddy is processed and steamed to change the properties of the rice. This process makes the rice non-sticky and brings out its exceptional flavour. The rice is best consumed when it is hot.

GAJANAN RED SONA MASOORI Matured Rice – 25 kg

Weight/Volume/ Pack Size: 25 kg/10 Kg/5 Kg/1 Kg,

Age of Product: More than 12 Months

Cooking / Water Ratio:
Pressure cooker 1:2, Electric Rice cooker 1:2.50
Cuisine: Indian, Tamil, Andhra, Karnataka

Sona Masoori Rice is one of the fine varieties of rice and about 5.3 mm long in length. It is the matured rice of the previous year’s crop. The rice, when cooked, has excellent taste, and texture. This rice, popular for its sweetness and soft texture, can be consumed daily. Since it is an aged rice, water content has to be added accordingly.

GAJANAN Sona Masoori Brown Rice – 1 kg

Weight/Volume/ Pack Size: 1 kg,

Age of product: More than 12 Months

Cooking / Water Ratio:
Pressure cooker 1:2, Electric Rice cooker 1:2.50
Cuisine: Indian

Brown Sona Masoori is the unrefined version of the white rice. It still has the side hull and bran, that cooks faster. It is easy to digest as it is lighter on the stomach. The side hulls and bran provide natural wholeness to the grain. It is rich in proteins, thiamine, calcium, magnesium, fiber, and potassium, high in fibre, and low in calories. It is recommended for those who are trying to lose weight and those with diabetes. It reduces insulin spikes and has a low glycemic index. It is gluten-free and can be incorporated into a variety of dishes. Please consult your physician before consuming this rice.

GAJANAN ORANGE PLUS Lachakari Kolam Rice – 25 kg

Weight/Volume/ Pack Size: 25 kg/10 Kg/5 Kg/1 Kg,

Age of product: More than 12 Months

Cooking / Water Ratio:
Pressure cooker 1:2, Electric Rice cooker 1:2.50
Cuisine: Indian

HMT Kolam Rice is a finer medium slender variety of rice. It is easy to digest. Once cooked the rice is thin and long and has great taste, texture, and appearance. This variety of rice can be consumed daily and is economical rice. It has a smooth texture, does not have any preservatives, and is widely acclaimed by customers for its pleasant aroma and rich taste. It is non-sticky, soft textured, and has a delicate flavour. The rice has a high nutritional value making it a favoured choice among the rice eaters. Kolam Rice is great for daily meals and goes well with curries or gravies etc. Since it is in aged rice, water content has to be added accordingly.

GAJANAN GOLD PLUS Jeera Sambha Ghee Rice – 25 kg

Weight/Volume/ Pack Size: 25 kg/10 Kg/5 Kg/1 Kg,

Age of product: More than 12 Months

Cooking / Water Ratio:
Pressure cooker 1:2, Electric Rice cooker 1:2.50
Cuisine: Indian, Konkan, Malabar, Maharashtrian, Tamil, Andhra, and Bengali

Jeera Rice is 3 mm in length and has a unique fragrance. It is consumed regularly and is most popular in the eastern and southern states of India. The fragrance of the Jeera is enticing and the earthiness in flavour complements many Indian dishes. The rice is called Jeera Sambha Ghee Rice in Karnataka / Tamil Nadu, Chitemutilu in Andra and Telangana, Govinda Bhog Kali Jeera in Bengal, Ambamor in Maharashtra. This variety of sweet rice is used for making Payasam and is the base for many spicy or vegan dishes. The matured rice is best consumed when it is hot. Water content has to be added accordingly.

GAJANAN SILVER PLUS Surti Kolam – 25 kg

Weight/Volume/ Pack Size: 25 kg/10 Kg/5 Kg/1 Kg,

Age of product: More than 12 Months

Cooking / Water Ratio:
Pressure cooker 1:2, Electric Rice cooker 1:2.50
Cuisine: Cuisine: Indian, Konkan, Malabar, Maharashtrian, Tamil, Andhra, and Bengali

The Wada Kolam aged rice is one of the premium varieties of rice available. It is the matured rice of the previous year’s crop. Once cooked, it turns out to be thin and long. This variety of rice is easy to digest and greatly appreciated for its freshness, soft texture, non-sticky, yummy flavor, and rich aroma. The rice is best consumed when it is hot. Water content has to be added accordingly.

GAJANAN Idli Rice

Weight/Volume/ Pack Size: 1 kg,

Age of product: Less than 12 Months

Cooking / Water Ratio:

Soak the rice with enough water before grinding it in the form of idli batter.
Cusine: South Indian Cusine, Malabar dishes, Tamil and Karnataka

Gajanan Idli rice is procured from single source to maintain premium quality, and it is naturally aged for better shelf life. It is processed organically with packed with utmost care to give you the best result when you cook.

BLACK Rice

Weight/Volume/ Pack Size: 1 kg,

Black rice is gluten-free and gut-friendly. It is rich in antioxidants and dietary fiber, and acts as a natural cleanser. It is lower in calories and higher in protein content than white rice. Black rice is a good source of iron, vitamins, calcium, magnesium, zinc, and many other nutrients. It is widely believed to lower the risk of diabetes, cancer, and heart disease. It is known to help with healthy weight loss. Black rice has a deep black color which turns deep purple when cooked. The dark purple color of cooked black rice is due to its anthocyanin content. Black rice has higher anthocyanin content by weight than other colored grains. Black rice is suitable for creating traditional rice-based dishes like porridge, desserts, traditional black rice cakes, breads, and noodles.

Black rice is widely grown in many parts of eastern India. Because it is rich in antioxidants and other nutrients, black rice is often called ‘miracle food’. It is the richest dietary source of anthocyanin. This rice variety stands out in its nutritional value compared to other types of rice. Gajanan black rice is procured from Assam and other parts of eastern India. It is rich in iron, copper, and carotenes. It is gluten-free and cholesterol-free. Black rice is low on sugar, salt, and fat content. It has medicinal properties and is widely used in Asian cuisine.

RED Rice

Weight/Volume/ Pack Size: 1 kg,

Red rice is a staple of many people in parts of India, Sri Lanka, and Bhutan. Gajanan red rice is procured from the paddy fields of Kerala and Karnataka. It is consumed as whole grain. It’s flour can be used to prepare various breakfast dishes popular in the country.

The bran layer of red rice is rich in polyphenols and anthocyanins, which give it antioxidant properties. The Zinc and Iron content of red rice is 2–3 times higher than the standard white rice varieties. Red rice is rich in fiber. It is known to reduce inflammation, control cholesterol levels, and lower blood pressure. The polyphenols in red rice keep our blood vessels healthy and flexible, promoting good blood circulation. This helps manage blood pressure. In addition to the nutritional and medicinal value, red rice possesses many more special features. Red and black-husked rice is comparatively more resistant to storage insects and pests than brown-husked rice. In Japan, it has been reported that red rice grains stored since 1905 have remained intact and preserved their original status. White rice stored in the same era deteriorated almost completely. The Patni rice of Maharashtra and the Jatu rice of Himachal Pradesh are two red rice variants which are well known for such hardiness and resistance.

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    Location

    Only Gajanan, Goushala Complex
    Allied Business Company Shop 1&2, Goushala Complex Godown Road, Near Gunj Kaman, Nizamabad, Telangana - 503001

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      Accountant

      Searching for a reliable and task-oriented Accountant. The Accountant will be
      responsible for functions of accounting. The ideal candidate should be capable of
      managing their work load and prioritizing tasks in a fast-paced environment. This is
      an excellent opportunity to join a growing company with competitive compensation.

      Executive Accountant responsibilities and duties

      • Manage all accounting transactions
      • Publish financial statements in time
      • Reconcile accounts payable and receivable
      • Reconcile accounts payable and receivable
      • Compute taxes and prepare tax returns
      • Manage balance sheets and profit/loss statements
      • Comply with financial policies and regulations
      • Uphold a strict level of confidentiality

      Skills Required:

      • Work experience as an Accountant
      • Excellent knowledge of accounting regulations and procedures, including the Generally Accepted Accounting Principles
      • Hands-on experience with accounting software, Tally
      • Advanced MS Excel skills including VLOOKUP’s and pivot tables
      • Experience with general ledger functions

      Educational Qualification:

      • BCom in Accounting, Finance
      • MBA or any equivalent degree

      Company Website

      https://www.gajanan.net/

      Send your Resume:

      hr@gajanan.net

      Work Location:

      Shree Gajanan Industries, Gajanan Lane, Near Railway Gate, Gurbabadi Road, Nizamabad – 503002

      <p class="accounting-job-popup"> apply Now</p>

      Accountant

      Searching for a reliable and task-oriented Accountant. The Accountant will be
      responsible for functions of accounting. The ideal candidate should be capable of
      managing their work load and prioritizing tasks in a fast-paced environment. This is
      an excellent opportunity to join a growing company with competitive compensation.

      Executive Accountant responsibilities and duties

      • Manage all accounting transactions
      • Publish financial statements in time
      • Reconcile accounts payable and receivable
      • Reconcile accounts payable and receivable
      • Compute taxes and prepare tax returns
      • Manage balance sheets and profit/loss statements
      • Comply with financial policies and regulations
      • Uphold a strict level of confidentiality

      Skills Required:

      • Work experience as an Accountant
      • Excellent knowledge of accounting regulations and procedures, including the Generally Accepted Accounting Principles
      • Hands-on experience with accounting software, Tally
      • Advanced MS Excel skills including VLOOKUP’s and pivot tables
      • Experience with general ledger functions

      Educational Qualification:

      • BCom in Accounting, Finance
      • MBA or any equivalent degree

      Company Website

      https://www.gajanan.net/

      Send your Resume:

      hr@gajanan.net

      Work Location:

      Shree Gajanan Industries, Gajanan Lane, Near Railway Gate, Gurbabadi Road, Nizamabad – 503002